All-Clad Stainless Steel 4-Quart Sauté Pan with Lid

All-Clad Stainless Steel 4-Quart Sauté Pan with Lid

Deeper than traditional fry pans, this pan is ideal for sautéing, frying, browning and searing. With tall, straight sides, it is also useful in cooking fresh pasta sauces, and any dish that requires liquid added to sautéed ingredients.

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