Bûche de Noël: my French log
Bûche de Noël: my French log
Visiting my family in Paris over Christmas, I knew I would eat bûche de Noël, the elaborate Yule log cake that French patissiers invented centuries ago and that has become the quintessential French Christmas pastry, iconic as the British plum pudding Dickens describes in A Christmas Carol. What I discovered, though, was a changing tradition,…
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