Boker Forge Chefs Knife with 7 1/8 in. Blade, Black
Boker Forge Chefs Knife with 7 1/8 in. Blade, Black
Knife is perfectly balanced and forged from one piece of specially tempered high carbon steel to ensure outstanding strength Ergonomically designed
FORGED HIGH CARBON STAINLESS STEEL BLADE Forged from a solid piece of X50CrMoV15 German Stainless Steel which is then hardened to HRC 58 for
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Standard chef’s knives are big and heavy because they evolved from Middle Ages daggers, which were designed for defense. It stabs fine, but how well does it handle standard kitchen tasks such as chopping and slicing? Our solution was to look toward Japan, where knives are based on the design of the featherweight samurai sword. Japanese knives are thinner and designed for the task at hand.
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Extremely durable 440C stainless steel blade with satin finish Ergonomically curved black G-10 handle Edge holding capabilities and corrosion resistant Blade length: 7 3/4 in. Overall length: 12 3/4 in.
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