Bundt Pan – Red Velvet NYC

Bundt Pan – Red Velvet NYC

When it was introduced in the 1950s, the Bundt pan inspired Americans to create a world of new show-stopping cakes. This traditional fluted pan produces a beautifully sculpted exterior that needs little adornment. Its thick-gauge, heat-responsive metal promotes uniform rising, baking, and browning. The center tube conducts extra heat to the middle of the cake. A nonstick interior ensures that cakes release instantly—and makes cleanup a breeze.

Red Velvet NYC (@redvelvetnyc) • Instagram photos and videos

Red Velvet Bundt Cake - 31 Daily

Red Velvet NYC

Red Velvet NYC (@redvelvetnyc) • Instagram photos and videos

Red Velvet NYC Gourmet Desserts, Made in Your Kitchen

Red Velvet NYC (@redvelvetnyc) • Instagram photos and videos

Red Velvet NYC

Our original and most recognized Bundt® pan design in formed aluminum. 12 Cup Formed Bundt® comes in poppy red exterior with a nonstick interior.

12 Cup Formed Bundt® Pan

Red Velvet NYC Gourmet Desserts, Made in Your Kitchen

Red Velvet NYC

TOP 10 BEST Red Velvet Cake in New York, NY - January 2024 - Yelp