Bundt® Tea Cakes and Candies Pan

Bundt® Tea Cakes and Candies Pan

The Tea Cake and Candy Mold is a wonderful way to delight guests. Create miniature tea cakes, chocolate candies or jiggling jello in the familiar

Bundt® Tea Cakes and Candies Pan

Bundt® Tea Cakes and Candies Pan - Nordic Ware

Bundt® Tea Cakes and Candies Pan

Grandma's Old Fashioned Tea Cakes Recipe

Made of heavy cast aluminum which provides superior baking performance. Baked goods rise evenly and cook uniformly thanks to the excellent conduction of the heavy walls. A special heat relfective exterior and premium nonstick surface assures perfect results. Pan is wonderful for breads and cake as well as molded cookies. Pan has 16 individual cavities and has a total batter capacity of 3 cups.

Bundt® Tea Cakes and Candies Pan

Nordic Ware Holiday Teacakes Pan

Bundt® Tea Cakes and Candies Pan

Gingerbread Bundt Cake with Sugared Cranberries

Bundt® Tea Cakes and Candies Pan

Cocoa Almond Holiday Cakelets - Nordic Ware

Bundt® Tea Cakes and Candies Pan

Nordic Ware Bundt Tea Cakes and Candies Pan — Las Cosas Kitchen Shoppe

Classic Bundtlette Made of Cast Aluminum Makes six 1-cup servings Oven safe up to 400 degrees Hand wash with warm, soapy water. Made in the USA Perfect for making fancy muffins or cupcakes with a Bundt design. This 9 x 14 in. pan makes twelve 1/2-cup muffins or cupcakes. The pans durable cast aluminum provides superior baking performance, while its premium non-stick surface allows for quick release and easy clean-up.

Bundt® Tea Cakes and Candies Pan

Nordic Ware Cake Pan, Bundtlette

Bundt® Tea Cakes and Candies Pan

Nordic Ware Bundt Tea Cakes & Candies Pan

Bundt® Tea Cakes and Candies Pan

Simple Raspberry Tea Cakes Recipe - Baking for Friends

Bundt® Tea Cakes and Candies Pan

Apple Bundt Cake - Beyond the Butter

Bundt® Tea Cakes and Candies Pan

Chocolate Peppermint Mini Bundt Cakes - My Baking Addiction

Bundt® Tea Cakes and Candies Pan

Easy Lemon Bundt Cake Recipe - A Latte Food

Bundt® Tea Cakes and Candies Pan

Sour Cream Chocolate Chip Coffee Cake - Once Upon a Chef