ENOKING Japanese Paring Knife 4.5 Inch, High Carbon Steel Hand Forged Japanese Knife, 5 Layers 9CR18MOV Kitchen Chef Knife, Fruit Knife with Octagonal
ENOKING Japanese Paring Knife 4.5 Inch, High Carbon Steel Hand Forged Japanese Knife, 5 Layers 9CR18MOV Kitchen Chef Knife, Fruit Knife with Octagonal
【High Carbon Japanese Steel】 Preferred high carbon steel provides this japanese paring knife better durability and toughness, even when cutting tough
Long-lasting Kitchen Companion - Meticulously crafted with 3-layered clad steel, this professional chef knife provides unbeatable durability and
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Forging technology The steel core is made of 9Cr18CoMOV high-quality steel and forged forged into 3 layers claded steel. The composite process makes the whole knife more distinctive and highlights the professional identity of the chef. Hand-polished 16-degree V-shaped edge, which improves sharpness and makes cutting more smoothly and comfortable. Maintenance 1. Do not cut bones or hard food (bones, dried food, frozen food, shelled nut etc.) frozen food have to be full thawed before cutting.
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Fukep Paring Knife 3.5 Inch Damascus Paring Knife Small Fruit Knife Ultra Sharp Damascus VG10 Core Steel with 66 Layers High Carbon Steel Classical Pattern Blue Handle: Home & Kitchen
KEEMAKE Japanese Knife Gyuto Chef Knife 8 inch Kitchen Knife, Hand Forged Sharp Knife 3 Layer 9CR18MOV High Carbon Steel Cooking Knife with Octagonal Rosewood Handle: Home & Kitchen
【High Carbon Japanese Steel】 Preferred high carbon steel provides this japanese paring knife better durability and toughness, even when cutting tough
ENOKING Japanese Paring Knife 4.5 Inch, High Carbon Steel Hand Forged Japanese Knife, 5 Layers 9CR18MOV Kitchen Chef Knife, Fruit Knife with Octagonal
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