Carbon Steel Skillet

Carbon Steel Skillet

Crafted exclusively for Blue Hill by Blanc Creative, each skillet is made from hand-forged carbon steel and finished with bronze handles. This high-performing skillet arrives pre-seasoned and ready for use on all cooktops, in the oven, and over grills and open fires. 11" Lip to Lip, 8" Base, 1.25" Sidewalls, 10.5" Handle Wash by hand, avoiding soap; scrub with a brush, wooden edge, or rag. Use salt and a cloth to scour if needed.

Achieve excellent cooking precision and responsiveness without the weight of traditional cast iron. These beautiful carbon steel skillets feature a hand-blued finish and an extended dark walnut handle for a truly unique take on the classic carbon pan. Sleek and professional, yet rugged and durable, these skillets provide unmatched heat distribution, seamless indoor/outdoor use, and a satisfying non-stick surface over time.Blue coloring is temporary.

Carbon Steel Skillet

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Creating cookware since 1896, Lodge has a rich history of unparalleled dedication to quality and technology, and this CRS8 8 pre-seasoned French

Carbon Steel Skillet

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If you are entertaining or have a large family, the 12 inch seasoned steel skillet has you covered. Big enough to sear multiple steaks or toss a ton of pasta, it is sure to please the crowd. 12 inch Heavy gauge carbon steel Preseasoned for a natural, easy-release finish that improves with use Steel riveted handle Made in the USA. Use & Care Hand wash. Dry immediatelyeven before first use. Rub with a light coat of vegetable oil after every wash.

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Our 12” Hand forged hybrid skillet boasts the largest cooking surface in the collection. This pans generous size is ideal for searing large roasts,

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