Chantal Cast Iron Cookware, 5 Quart Dutch Oven, Cobalt Blue

Chantal Cast Iron Cookware, 5 Quart Dutch Oven, Cobalt Blue

Chantal's Enameled Cast Iron Collection is produced using the most advanced techniques available. Sand-Cast molds skillfully form each piece ensuring consistent thickness and shape. The result is a perfectly molded piece of cast iron with exceptional heat retention. Top-grade enamel is applied to the interior and exterior of each piece. Enamel provides depth of color and is the healthiest cooking surface possible.

Chantal Cast Iron Cookware, 5 Quart Dutch Oven, Cobalt Blue

New Chantal Cast Iron Cookware 5 quart Dutch Oven Cobalt Blue NWOB

Chantal Cast Iron Cookware, 5 Quart Dutch Oven, Cobalt Blue

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Chantal Cast Iron Cookware, 5 Quart Dutch Oven, Cobalt Blue

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Chantal Cast Iron Cookware, 5 Quart Dutch Oven, Cobalt Blue

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Chantal Cast Iron Cookware, 5 Quart Dutch Oven, Cobalt Blue

Chantal Enameled Cast Iron Cookware, 5 quart Dutch Oven, Cobalt Blue: Home & Kitchen

Our Cast Iron Cookware needs NO SEASONING!! Our factory has produced high quality cast iron cookware for over 40 years! Chantals Enameled Cast Iron Collection is produced using the most advanced techniques available. Sand-Cast molds skillfully form each piece ensuring consistent thickness and shape. The result is a perfectly molded piece of cast iron with exceptional heat retention. Top-grade enamel is applied to the interior and exterior of each piece.

Chantal Cast Iron Cookware, 5 Quart Dutch Oven, Cobalt Blue

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Chantal Cast Iron Cookware, 5 Quart Dutch Oven, Cobalt Blue

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Chantal Cast Iron Cookware, 5 Quart Dutch Oven, Cobalt Blue

New Chantal Cast Iron Cookware 5 quart Dutch Oven Cobalt Blue NWOB

Chantal Cast Iron Cookware, 5 Quart Dutch Oven, Cobalt Blue

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Chantal Cast Iron Cookware, 5 Quart Dutch Oven, Cobalt Blue

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Chantal Cast Iron Cookware, 5 Quart Dutch Oven, Cobalt Blue

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The iconic oven is indispensable in the kitchens of home cooks and professional chefs alike. Long recognized for its strength and durability, cast iron is the prime material for slow-cooking, braising, and roasting, thanks to its ability to maintain even and consistent heat. The enameled Dutch oven needs no seasoning, and it’s suitable for both stovetop and oven use. The oval shape is particularly suited to longer cuts of meat or poultry.

Chantal Cast Iron Cookware, 5 Quart Dutch Oven, Cobalt Blue

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