Classic Chef's 8

Classic Chef's 8

#039;At the first slice of the Shun, we became giddy in an Oh-my-gosh sort of way' Razor-sharp, ultra high performance chef's kitchen knife. Handcrafted Japanese beauty.

Boasting a durable, fade-resistant and colorfast polyoxymethylene (POM) handle, this knife is perfect for long-term, sustained daily use in any

Classic Chef's 8

Choice Classic 8 Chef Knife with POM Handle

Classic Chef's 8

Classic 8 Chef's Knife - Wide

Classic knives are made of high quality stainless steel. The one-piece traditional forged construction provides durability and features a full bolster for added weight comfort and safety. Traditional three rivet handle with exposed full tang and full bolster provide a comfortable grip with balance and support.

Classic Chef's 8

J.A. Henckels International Classic 8 Chef's Knife, Black

Classic Chef's 8

Wusthof Classic 8 Hollow Edge Cook's/Chef's Knife Black - Blade HQ

An ideal starter set of two essentials that make a great gift—set includes a 3½ paring knife and 8 chef’s knife. , Click here to compare the Wusthof

Classic Chef's 8

Wüsthof Classic 8 Chef’s with Bonus 3½ Paring Knife

Classic Chef's 8

Epicurean Edge: Japanese and European professional chefs knives

Shun Classic 8 Chefs Knife - DM0706 This stunningly beautiful line of classic cutlery features the look and benefits of Damascus steel, yet without its rusting problems. The Damascus-look blade profile reduces sticking and results in less damage to the food being cut and faster prep times. In addition to their clad VG-10 blades, The Shun Classics also feature our uniquely stable D shape handle design. The D shape rests precisely in the curve of the fingers as they curl around the handle.

Classic Chef's 8

Shun Classic Chef's Knife 8-in

JAPANESE CHEF'S KNIFE: The Shun 8-inch Classic Chef's knife is the perfect all-purpose kitchen knife. It's ideal for preparing fruit, vegetables, meat

Classic Chef's 8

Shun Cutlery Classic Chef's Knife 8”, Thin, Light Kitchen Knife, Ideal for All-Around Food Preparation, Authentic, Handcrafted Japanese Knife

The most indispensable of knives, a chef's knife is essential for preparing any meal, no matter how simple. Made in Germany with a full-tang blade for

Classic Chef's 8

Wüsthof Classic Chef's Knife

Classic Chef's 8

Classic Blonde Chef's 8

3-Ply Construction - Heavy duty 18/10 stainless steel with aluminum core, and a stainless steel exterior for superior durability 10-Inch Fry Pan

Classic Chef's 8

Henckels International Classic 8-Inch Chef's Knife

Shun (Shoon) knives are part of a long tradition of Japanese blade making. Kai, the maker of our Shun Classic knives has been making blades for more than 100 years in Seki City, the heart of Japanese cutlery since the 13th Century. Zen philosophy holds that “shun” is the precise moment during the year when any particular food is at the peak of perfection, in harmony with the natural rhythms of the season. With this in mind, each Shun knife requires 100 hand-crafted steps to complete.

Classic Chef's 8

Shun Classic 8 Chef's Knife

Classic Chef's 8

Wusthof Classic Chef's Knife - 8 Pink Himalayan Salt