Dalstrong Kitchen & Steak Knives for sale
Dalstrong Kitchen & Steak Knives for sale
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The Dalstrong Gladiator Series 5” straight-edge steak knives are meal-time masters when meat is on the menu. Ruthlessly sharp with a handsome design, the knives complement and enhance any dinner or lunch-time engagement. From the thickest cuts of rib-eye steak to tender chicken cordon bleu and everything in between, the Gladiator Series straight-edge steak knives ensure effortless slicing.
Dalstrong Steak Knives - Set of 4 - 5 Straight Blade Edge - Gladiator Series - Forged German High-Carbon Steel - w/Sheaths - Glacial White ABS Handl
Dalstrong Steak Knives Set - Shogun Series - Japanese VG10 - Boxed - Sheaths
Steak Knives Never a dull moment with Dalstrong
A collection of light-weight, razor-sharp, knives with an icy cold look, and fiery effective performance. Built for the modern chef who appreciates meticulously crafted, professional knives, that look and feel good, without any sacrifices to functionality.
Dalstrong Steak Knife Set - 4 Piece - 4.5 inch Serrated Blade - Frost Fire Series - High Chromium 10Cr15CoMoV Steel Kitchen Knife - Frosted
Kyoku 4pcs 5’’ Non-Serrated Steak Knives, Ichiban Japanese Steel
The ultimate Gladiator's 3 piece set isn’t a sword, shield, and spear; it’s a chef knife, santoku, and paring knife. Claim the kitchen as your arena
3-Piece Knife Set | Chef - Santoku - Paring | Gladiator Series Elite | NSF Certified | Dalstrong ©
DALSTRONG Steak Knives - Set of 4 - 5 Serrated-Edge Blade - Gladiator Series - Forged German ThyssenKrupp HC Steel - Black G10 Garolite Handle - Sheaths Included
The Dalstrong Crusader Series straight-edge steak knives are the Holy Grail of steak knives. From the thickest cuts of rib-eye steak to tender chicken
Steak Knife Set | Crusader Series | NSF Certified | Dalstrong ©
The Shogun Series 6” curved fillet knife is masterfully engineered for filleting, skinning, deboning, descaling, trimming and butterflying all your favorite fish and poultry. The narrow blade curves up towards the tip to easily work around bone, joints and in-between skin with minimal drag. The incredibly sharp blade glides through meat and fat, creating a clean and painless separation of tissue from bone and skin.
Dalstrong Fillet Knife - Shogun Series - AUS-10V- Vacuum Heat Treated - 6 - Sheath - 2mm Thickness
The Dalstrong Gladiator Series 5” straight-edge steak knives are meal-time masters when meat is on the menu. Ruthlessly sharp with a handsome design, the knives complement and enhance any dinner or lunch-time engagement. From the thickest cuts of rib-eye steak to tender chicken cordon bleu and everything in between, the Gladiator Series straight-edge steak knives ensure effortless slicing.
Dalstrong Steak Knives - Set of 4 - 5 Straight Blade Edge - Gladiator Series - Forged German High-Carbon Steel - w/Sheaths - Glacial White ABS Handl
