Damascus Steel Japanese Knife

Damascus Steel Japanese Knife

Shop for 8" Damascus steel Japanese knife at . This is a versatile professional Damascus steel Japanese knife that can be perfectly chopped, sliced, diced with vegetables, fruits and meat. Suitable for professional chefs, culinary experts, food suppliers and novice family chefs. Free shipping!

Cam Shape Finish Japanese chef knife Saiun Sekikanetsugu

Forged and hammered with 16 layers of steel in the Damascus tradition with a Vg-10 Core, the Vg-10 Hammered Damascus Series has been a perennial seller, combining performance, beauty, and extraordinary value. The most versatile and essential of all knives a cook can have is a Japanese chefs knife known as a Gyuto knife.

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