Emile Henry Burgundy Small Loaf Dish
Emile Henry Burgundy Small Loaf Dish
Great for everything from yeast loaves to banana bread to meatloaf this beautiful baker pairs a modern sensibility with time-honored French construction techniques. Made of Burgundy clay it diffuses heat gently and evenly for delicious results every time. The durable attractive glaze is resistant to both scratching and chipping and will not hold baked-on food so cleanup is always easy.
Fill your home with the aroma of fresh-baked bread made in Emile Henrys beautiful Ceramic Baguette Pan with Lid. Made with holes in the lid and base this ceramic baguette pan is designed to help you get a better rise out of your French bread and to encourage a deliciously crispy crust. The ridges in the bottom of the ceramic baguette pan are designed to keep the dough from sticking and the lid is great for encouraging the ideal level of humidity during baking.
Emile Henry Baguette Baker - Burgundy
Emile Henry Ruffled Loaf Pan
Emile Henry Covered Loaf Pan, French Burgundy Clay, Vented on
Emile Henry Rectangular Baker, Small
Bread baking dish, Emile Henry brand, outer dimensions 28 x 15 x 12 cm, usable capacity of 1.8 L, made of HR® ceramic., Our kitchens have changed a
Bread baking dish, ceramic, 28x15x12cm/1.8L, Burgundy - Emile Henry
Emile Henry Covered Loaf Pan, French Burgundy Clay, Vented on Food52
Made in France. Made of all natural materials. Made in marcigny France since 1850 from high-fired Burgundy clay using Emile Henry proprietary hr
Emile Henry 9.25 x 4 Loaf Dish | Burgundy
The Emile Henry loaf pan brings a touch of originality to a classic shape. The HR ceramic (High Resistance) will allow your loaves to bake evenly while remaining soft and light.
Emile Henry Modern Classics Loaf Pan Rouge
A perfect homemade pie needs to be cooked slowly and evenly without drying out, and the secret to a flawless pie is our HR ceramic. The beauty and performance of Emile Henry's iconic pie dish elevates pie baking from ordinary to extraordinary as it insulates and evenly distributes heat during baking. The graceful, ruffled edge on the dish is inspired by vintage French bakeware and simplifies cutting and removing a tidy portion. The result - a feast for both the eyes and the palate.
Emile Henry - Ruffled Pie Dish-Burgundy
Emile Henry 9.25 x 4 Loaf Dish
Mini Baguettes Baker (Burgundy), Emile Henry