7 Kitchen Knives Every Cook Needs - Once Upon a Chef

7 Kitchen Knives Every Cook Needs - Once Upon a Chef

Good knives make cooking easier and more enjoyable. These are the 7 essential kitchen knives (and the knife sharpener) every cook needs.

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Easier to maneuver than a Chef’s Knife, and more versatile than a paring knife, the Utility Knife has just the right proportions to feel nimble in your hand for the small stuff (cocktail wedge, anyone?), but big enough to take on bigger jobs too (like breaking down your whole farmers’ market haul). Think of it as your new best friend in the kitchen.

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Take your chopping skills to a new level with Rada’s French Chef! The professional design of the French Chef features an 8?? blade that boasts a nice large cutting surface. Chefs will tell you this knife is the most valuable tool on the job and one that home chefs should own too. The large cutting surface allows you to rock the knife back and forth, making dicing and mincing fun and easy, while the offset handle keeps your knuckles safe.

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Masterfully forged from Premium High-Carbon Stainless Steel, our Imperial Collection is built to last so that you will never need another set of kitchen knives again! Our knives are carefully heat-treated and sharpened to perfection for razor-sharp cutting and extreme durability. Each knife is laser-etched with a beautiful Damascus pattern. The knives boast a 15 cutting angle for superior cutting, as compared to a typical 25 edge angle found in most Western knives.

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