FIELD GUIDE TO CHEESE CARD DECK. [Book]

September 23,2024

Learn all about the must-know cheeses. Discover the secrets of pairing cheese, the art of building cheese platters and boards, the history and tradition behind cheeses of every style (fresh, pressed, blue, and more). This beautiful compendium of 50 illustrated cards will take your love of cheese to a whole new level. This deck has been adapted from A Field Guide to Cheese (Artisan, 2021).

Explore McCormick Field, home of the Asheville Tourists

You never know where you’ll spot a Garden Dragon—it could be on your travels, on a nature walk, or even in your own backyard! This whimsical deck presents 46 adorable dragons, each with a mystical message to share. You’ll meet sweet fruit dragons as well as colorful vegetable varieties. The 138-page illustrated guidebook gives delightful descriptions of each dragon’s habitats, behavior and appearance so you can identify dragons to help you with their magic and wisdom.

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This book succeeds by matching some of the world's greatest cheeses with unexpected, seasonally inspired flavors and textures and presents a composed cheese plate as a fun, modern, and accessible option for delicious entertaining. Master delicious, sophisticated entertaining with acclaimed chef-fromager Tia Keenan’s foolproof pairings and quick recipes for elegant cheese plates and inspired accompaniments.

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French cheese expert Tristan Sicard offers an attractive and accessible survey of the world’s most notable cheeses, from a cascina, a Corsican

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