Field Company - Skillet Covers - 15 Steps

Field Company - Skillet Covers - 15 Steps

Made in seasoned cast iron and safe for high-heat cooking, these lids make stovetop and oven braising easy, and create a tight fit for steaming vegetables, melting cheese, or finishing fried eggs. Available for the #8 Skillet and the #10 Skillet

No.8 Cast Iron Skillet, 10 ¼ inches – Field Company

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The Field Company started with a simple idea: make things that get better with time, better with care, better with skill, and generally speaking,

FIELD COMPANY 10-1/4 in. No. 8 Cast Iron Skillet 856133007016 - The Home Depot

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Pre-Seasoned Cast Iron Skillet - 15-Inch - with Glass Lid And Handle Cover

The 13⅜ No.12 Cast Iron lid matches the No.12 Field Skillet exactly. Made from 100% cast iron, Field lids are seasoned with grapeseed oil—not synthetic coatings— and safe for high-heat cooking on the stovetop or in the oven. Use this lid with your No.12 for extra-large slow-and-steady braises, or quick tasks like wilting hardy greens, melting cheese for sandwiches and burgers, or finishing off sunny-side up eggs.

Field Company No.12 Cast Iron Skillet Lid

No.8 Cast Iron Skillet, 10 ¼ inches – Field Company

Pre-Seasoned Cast Iron Skillet - 15-Inch - with Glass Lid And Handle Cover

No.8 Cast Iron Skillet Lid – Field Company

The No.6 Field Skillet with its matching-size 8⅜ seasoned cast iron lid. Skillet, lid, and knob are all 100% cast iron and Made in the USA. Our vintage-style lid design includes self-basting ridges, to ensure even braising and steaming for stovetop and oven cooking.

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