Hagama Donabe Rice Cooker
Hagama Donabe Rice Cooker
This matte black ceramic donabe is made for cooking rice on the stovetop. Made in Japan according to traditional pottery methods, this hagama donabe is perfect for steaming rice to bring to the dinner table. Shop additional joy-sparking Japanese design at KonMari by Marie Kondo..
Donabes are used for cooking countless dishes throughout Japan — and they're also one of Marie's favorite ways to prepare a delicious dinner for her family! Traditionally made from clay, donabes hold heat longer than other cooking vessels, resulting in a more consistent texture and flavorful dish. This donabe, called a hagama, is made specifically for steaming rice. Once prepared, it can be carried from the stove and placed in the center of the table as a beautiful serving vessel. After tasting the resulting grains, you might never use an electric rice cooker again!
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