Kyocera Ceramic Knives Stay Sharper, Longer

Kyocera Ceramic Knives Stay Sharper, Longer

With blades that are harder than steel, this knife set will make quick work of all your fall veggies.

BergHOFF International 7 Ceramic Coated Vegetable Knife & Reviews

Review: Ceramic Knives - DadCooksDinner

Pros and Cons of Using a Ceramic Knife

Ceramic Knife: Most Up-to-Date Encyclopedia, News & Reviews

Pros and Cons of Using a Ceramic Knife

Kyocera Ceramic Knife Set 2 pc - Ace Hardware

Kyocera Ceramic 4.5 Utility Knife - Cutler's

Our Kyocera ceramic steak knives feature a proprietary zirconia micro-serrated blade that is razor sharp, will stay sharper longer than metal knives, won’t rust, and are ultra-lightweight and easy to clean. The gracefully curved handle provides comfort and total control in the hand. Packaged in an elegant gift box for gift-giving.

Kyocera 4-Piece Ceramic Steak Knife Set, 4.5 Black/White

Ceramic Knife: Do you own one? And has it chipped? - Cookware - Hungry Onion

Ceramic knives offer exceptional strength unparalleled sharpness and ultra-light weight. The nakiri knife is ideal for cutting and slicing fruits and vegetables. And because ceramic doesn't transfer metal ions to foods fruits and vegetables won't brown where they've come in contact with the knife blade. The razor sharp blade retains its original sharpness for months or years without sharpening.

Kyocera Knife, Nakiri, 6 Inch Blade