Lodge Baking Pan, Cast Iron
Lodge Baking Pan, Cast Iron
This cast iron baking pan has two handles for easy lifting around the kitchen. Its naturally seasoned baking surface won't dent, bend, or warp in the oven, making it perfect for baking cookies, a jelly roll, and pizza and even roasting vegetables. Crafted in America with iron and oil, use this baking pan to cook for generations. It provides excellent heat distribution and retention for consistent, even cooking.
Lodge Bakeware Seasoned Cast Iron Baking Pan with Grips
This traditionally sized cast iron pie pan is made for homemade and store-bought crusts alike. It won't dent, bend, or warp at high temperatures. Made in America with iron and oil, this pan will help you bake desserts for generations. It provides excellent heat distribution and retention for consistent, even baking. Seasoned and ready to use.
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The Lodge Seasoned Cast Iron Baking Pan is a bakeware hero that you’ll rely on for years to come. Made with just iron and oil, the nonstick 15.5 x
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Lodge Cast Iron Baking Pan for Countless Meals Get all the benefits of cast iron in this handy Lodge Baking Pan. This cast iron baking pan features two handles for easy lifting around the kitchen. Its naturally seasoned baking surface won't dent, bend or warp in the oven - great for baking cookies, a jelly roll, even roasting vegetables.
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