Lodge Baking Pan, Cast Iron

Lodge Baking Pan, Cast Iron

This cast iron baking pan has two handles for easy lifting around the kitchen. Its naturally seasoned baking surface won't dent, bend, or warp in the oven, making it perfect for baking cookies, a jelly roll, and pizza and even roasting vegetables. Crafted in America with iron and oil, use this baking pan to cook for generations. It provides excellent heat distribution and retention for consistent, even cooking.

Lodge Cast Iron Mini Skillet 6.5 Inch - World Market

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Lodge produces outstanding cookware by focusing on consistency and quality. This loaf pan is ideal for serving up freshly baked cornbread and the integral ovenproof handles add ease to transportation. Lodge cast iron cookware distributes heat evenly through tightly controlled metal chemistry and exact processes that produce dependable performance quality.

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Creating cast iron cookware, like this, since 1896, Lodge continues to impress with an unparalleled dedication to quality, technology, and its

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The Lodge 10.5 in. square skillet is beautifully designed and offers more cooking surface than a traditional round pan for even more superior searing. Unparalleled in heat retention and even heating. Foundry seasoned cast iron.

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