MASAMOTO Chef Knife Sheath 7 (180mm) Japanese Gyuto Saya with Pin, Wooden Kitchen Knife Protect Cover, Japanese Natural Magnolia Wood, Made in JAPAN

MASAMOTO Chef Knife Sheath 7 (180mm) Japanese Gyuto Saya with Pin, Wooden Kitchen Knife Protect Cover, Japanese Natural Magnolia Wood, Made in JAPAN

MASAMOTO GYUTO 7 CHEF'S KNIFE SAYA - A traditional wooden saya knife cover / sheath (ONLY for Gyuto Knives). Saya size is 7.0 inches available in

Shirou-Kunimitsu White Steel No.2 Kurouchi Wa Gyuto 210mm Knife

MASAMOTO Chef Knife Sheath 7 (180mm) Japanese Gyuto

MASAMOTO KS Japanese Yanagiba Sushi Knife with Sheath

Although the knife sheath is not unique to Japan, few knife covers perform as well as the Japanese style saya. The design of the saya has not changed much in hundreds of years; saya covers for kitchen knives fit the knife snugly to protect the blade when storing or traveling. Ho-no-ki, or Japanese Magnolia wood, is often used to make saya covers for traditional and Western-style knives.

Korin Magnolia Wood Knife Sheath /Saya Cover for Chef Knife (Gyutou) 8.2 (21cm)

Masamoto VG Cobalt Steel Japanese Chef's Yanagiba(Sashimi) 270mm

Masamoto KS Honkasumi Gyokuhaku-ko Japanese Chef's Usuba(Vegetable

Saya Knife - Magnolia Wooden Sheath - Gyuto210mm

Magnolia Saya Sheath for Gyuto with Pin 210mm – MUSASHI

Magnolia Saya Sheath [with a Pin] for Misono UX10 Chef Knife(Gyuto

About Masamoto VG The Masamoto VG series have a Hyper Molybdenum Vanadium stain resistant steel blade and a bacteria resistant duracon handle. The body of the blade has a wide rounded shape and a comfortable handle even for those with large hands. This line is often praised for having Masamoto’s famous edge and balance without being too heavy or too light. About Masamoto Minosuke Matsuzawa, the founder of the Masamoto Sohonten Company started making knives in 1866.

Masamoto at Gyuto Chef Knife 7.0 inch Japanese Kitchen Knife, Double-Bevel Stainless Steel, Sharp Blade at 180 mm, Made in Japan