Pastaline Sfogliafacile Mini Manual Dough Sheeter
Pastaline Sfogliafacile Mini Manual Dough Sheeter
The Maxi (XL) Sfogliafacile manual dough roller is ideal for processing sweet icings, modelling chocolate and marzipan but also puff pastry and short crust pastry. This machine allows you to process any type of dough or mixture with ease and to draw dough or mixture into thin and even sheets for business and home use.
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The Pastafresca is used to easily roll out egg-based pasta and cake dough very thinly To produce lasagna, tagliatelle and pasta sheets for tortellini and ravioli. It is also used to quickly amalgamate colored ingredients into the dough (tomato, turnip, spinach, squid ink, chocolate, etc.).
Pastaline Pastafresca Pasta Machine Sheeter / Lasagna / Cake Dough Roller 220V
Little Manual Dough sheeter for home use, 9.8 inches small dough sheeter, manual dough roller
The Maxi (XL) Sfogliafacile manual dough roller is ideal for processing sweet icings, modelling chocolate and marzipan but also puff pastry and short crust pastry. This machine allows you to process any type of dough or mixture with ease and to draw dough or mixture into thin and even sheets for business and home use.
Pastaline Sfogliafacile Mini Manual Dough Sheeter
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The Giotto Maxi Dough Sheeter with one pair of rollers for small-scale production applications enables the user to roll out either round or rectangular pizza bases up to 45cm in diameter or in width.
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