Nozawana (Pickled Leafy Mustard Greens) Onigiri (Rice Ball

Nozawana (Pickled Leafy Mustard Greens) Onigiri (Rice Ball

Nozawana (Pickled Leafy Mustard Greens) Onigiri (Rice Ball

Worldwide delivery Producer: Maruai FoodsPrefecture: TokyoIngredients: Nozawa (Nagano Prefecture), ginger (domestic), bonito flakes, pickling ingredients (soy sauce, sugar, fermented rice seasoning, salt, rice vinegar, bonito extract, yeast extract, konbu (kelp) extract powder) (includes wheat and soybeans)Dairy-freeSize: 105g Nozawana is a type of leafy mustard green from the same turnip family as daikon (Japanese radish). It’s a staple in Nagano Prefecture (formerly called Shinshū) where its mild tasting leaves are often finely chopped and pickled. This special nozawana is pickled in an umami-rich seasoning and includes a noticeable spicy ginger flavor. It’s reminiscent of school gatherings in Japan where families bring their own bentos which include nozawana onigiri (rice balls).Maruai Foods is committed to making products grown domestically in Japan without any additives. They believe in the importance of food as the starting point to nurture the body and mind, and hope

Nozawana (Pickled Leafy Mustard Greens) Onigiri (Rice Ball

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Tsukemono (lit. “pickled things”) are found served alongside almost every meal in Japan or added to dishes for extra flavor. These takana are made by

Nozawana (Pickled Leafy Mustard Greens) Onigiri (Rice Ball

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Nozawana (Pickled Leafy Mustard Greens) Onigiri (Rice Ball

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