Oval Enameled Cast Iron Cocotte
Oval Enameled Cast Iron Cocotte
Much awarded German designer Richard Sapper created this beautiful oval cocotte (dutch oven) for Alessi. It is meticulously crafted from cast iron, which provides a moderate and stable transfer of heat, making it the ideal pot for preparing braised meats, stews, and other long cooked dishes. The generous size and oval shape can accommodate a whole fowl or leg of lamb. The handsome matte black enameled finish and graceful shape takes the pot directly from cooktop or oven to the table for an appealing presentation. Sturdy oversized looped handles and a weighty, tight fitting lid round out this kitchen workhorse. Induction cooktop compatible.
Le Creuset France Red Enamel Cast Iron #25 Oval Dutch Oven Cocotte
Le Creuset France Red Enamel Cast Iron #25 Oval Dutch Oven Cocotte
Infuses the rich tradition of Italian cuisine into a contemporary line of cookware, at an attractive price that makes them an ideal option for those just starting out. Bellamonte Dutch ovens are also the perfect choice for the practiced home chef looking to expand their collection. Cook big batches for family and friends, then serve right to the table in these elegant Dutch ovens.
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Staub's innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability. The oval shape, cast-iron
Staub Enameled Cast Iron Oval Dutch Oven
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The world’s finest Enameled Cast Iron hails from Northeast France, where craftsmen have been pouring professional-grade cast iron since the early 1920s. The Dutch Oven’s exceptional heat retention and circulation transforms even tough cuts into tender, fall-off-the-bone braises.
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