Perfect Fried Egg © GreenPan Official Store

September 20,2024

Slicing into a sunny-side-up egg and releasing nature’s most delectable sauce feels a bit like a magic trick. But we’re here to tell you how to achieve this culinary feat—tender whites with golden, molten yolks—on your very first try. We’ve done all the practice in the GreenPan kitchen so you can make perfect fried eggs every time. Explore our tips and techniques and discover one of the easiest (and fastest!) (and most delicious!) dishes you’ll ever make.

Perfect Fried Egg © GreenPan Official Store

GP5 incorporates 15 years of cook-centric innovations in one cutting-edge collection. These extraordinarily engineered pans are in a class all their own. This set is designed to deliver everything from braised chicken thighs to simple morning eggs with ease. No matter what you're making, you can use less oil and get more contact with the innovative Balance Pro Base.

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