Crispy Scallion Pancake Recipe — Dash of Soy Culinary School

Crispy Scallion Pancake Recipe — Dash of Soy Culinary School

Scallion Pancake, or 蔥油餅 in Chinese, is a popular street food and savory snack. It is crispy on the outside, soft and fluffy on the inside. Simple ingredients only: flour, oil, and scallion. All plant-based. Learn some tricks to create the layers and prevent a soggy and dense dough.

How to make Korean Scallion Pancakes 🤤 #korean #scallionpancake #paje

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