Santoku-Style 3 Paring Knife
Santoku-Style 3 Paring Knife
A santoku version of Cutco’s 2-3/4 Paring Knife, this style is perfect for slicing small fruits and vegetables. Also, use for slicing ginger and
Description Steeped in tradition, the Forged 1890 3 paring knife is a must-have for chefs of all experience levels. Fully forged from X50CrMoV15 steel, the blade sharpens easily and holds and sharp edge. The full tang provides exceptional balance to your hand and promotes confidence for tasks large and small.
Opinel Forged 1890 Paring Knife - 3
Similar to the chef knife, but with a low tip for added precision. This multi-functional knife with its sharp, subtly curved blade easily chops,
7 Santoku
Santoku and paring knives chop, slice, and dice vegetables with ease. Knives feature high-carbon stainless steel blades for strength and durability,
3 Piece Kitchen Knife Set Stainless Steel Japanese Damascus Style Chef's Knives
Looking for a Chef's knife but they all tend to be a little longer than you'd like? This Sakai Takayuki Ginsan Santoku with a raindrop Damascus pattern will hold an incredible edge and be a bit more agile than a full Chef's knife (Gyuto). Ginsan (Silver #3) is one of the desired stainless steels by chef's looking for an option other than high carbon due to its similar characteristics coupled with lower maintenance.
Sakai Takayuki Silver Steel No.3 Damascus Santoku Japanese Knife 180mm
The 3 Best Santoku Knives of 2024, Tested & Reviewed
The Best Paring Knife Reviews by Wirecutter
Similar to the chef knife, but with a low tip for added precision. This multi-functional knife with its sharp, subtly curved blade easily chops,
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Cutco Brown Kitchen Paring Knives
Santoku Knife: The Santoku knife is a Japanese cooking knife that is often designed with a scalloped blade like this one. In Japanese, santoku means three virtues, which is fitting for this utility knife because it is particularly good at doing 3 things chopping, slicing, and mincing. The scalloped detail makes it easier to remove chopped food from the blades sharp edge.Slice, Dice, And Chop: This dicing tool is perfect for cutting up just about anything.
5 inch Santoku Knife|Gunter Wilhelm