Seasoned Carbon Steel Skillet

September 20,2024

Since its founding in 1896 by Joseph Lodge and his wife, the Lodge Manufacturing Company has become something of a national treasure for its American

The 10 inch seasoned steel skillet is just the right size for the home chef or the camp cook. The unmatched durability will make this your go-to skillet.

Lodge CRS12 Carbon Steel Skillet, Pre-Seasoned, 12-Inch

The 10 inch seasoned steel skillet is just the right size for the home chef or the camp cook. The unmatched durability will make this your go-to skillet.

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How to season a carbon steel skillet like a pro - CNET

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Meet Carbon Steel. It’s a perfect hybrid of a cast iron skillet and a stainless steel frying pan. It has a cast iron’s heat retention, seasoning, and non-stick properties and stainless steel’s heat control, lightness and cooking speed.

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Lodge CRS12 Carbon Steel Skillet, Pre-Seasoned, 12-inch

From commercial broilers to high BTU ranges, this Lodge 8 carbon steel skillet can take the heat in the kitchen. When brought to the table, this distinctive pan makes any meal a more memorable experience. Seasoned with oil for a natural, easy-release finish that improves with use. Perfect tool to sear, saute, grill, roast and fry and can be used in the oven, on the stove, on the grill or over the campfire. Great for induction cooktops. Constructed of 12 gauge carbon steel with welded handles.