Steak Knife Kitchen Chef Slicing Meat German 14116 Steel Wood Handle Vacuum Heat

Steak Knife Kitchen Chef Slicing Meat German 14116 Steel Wood Handle Vacuum Heat

Handle Material:Olive Wood. Net Weight:66 g (single knife). Blade Material:German 1.4116 Steel. Blade Length:140 mm. Blade Width:24 mm. Surface

▶1. The UMOGI Steak Knives Advantage: Sleek blade surface. They are made of durable German Stainless steel, rockwell hardness(HRC) 56±2. Premium

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Handle Material:Olive Wood. Net Weight:66 g (single knife). Blade Material:German 1.4116 Steel. Blade Length:140 mm. Blade Width:24 mm. Surface

Steak Knife Kitchen Chef Slicing Meat German 14116 Steel Wood Handle Vacuum Heat

Handle Material:Olive Wood. Net Weight:66 g (single knife). Blade Material:German 1.4116 Steel. Blade Length:140 mm. Blade Width:24 mm. Surface

Steak Knife Kitchen Chef Slicing Meat German 14116 Steel Wood Handle Vacuum Heat

Handle Material:Olive Wood. Net Weight:66 g (single knife). Blade Material:German 1.4116 Steel. Blade Length:140 mm. Blade Width:24 mm. Surface

Steak Knife Kitchen Chef Slicing Meat German 14116 Steel Wood Handle Vacuum Heat

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