Stainless Steel Pro 3.5 Qt Sauce Pan + Cover

September 20,2024

Check out OXO's 3-Ply Stainless Steel Pro line, which features the elegance and durability of stainless steel with the superior heat conductivity of aluminum. Each piece offers a thoughtful design, from 3-Ply construction and stay-cool stainless steel han

Greenpan Venice Pro Collection Saucepan with Lid, 1.6 Quart

AVACRAFT Stainless Steel Saucepan with Glass Lid

Calphalon Classic 3.5-Quart Stainless Steel Sauce Pan

With an impact-bonded aluminum base to provide fast, even heating, the Calphalon Classic 3.5-Quart Stainless Steel Sauce Pan, features a heavy-gauge

Calphalon Classic 3.5-Quart Stainless Steel Sauce Pan

2 Quart Saucepan - Made in the USA - American Kitchen

No other classic cooking method lets you so perfectly prepare as wide a variety of foods as the simple sauté. The name evokes memories of perfect

Cuisinart Classic MutliClad Pro 3.5qt Stainless Steel Tri-Ply Saute Pan with Helper Handle and Cover MCP33-24HN - Silver

Professional Clad Stainless Steel TITUM® Nonstick Sauté Pan with

A saucier pan, sometimes called a chef's pan, is designed with a rounded bottom to keep ingredients moving, and flared sides to facilitate easy whisking and stirring. It is particularly suited to dishes that involve constant stirring, such as sauces, risottos and custards.

Le Creuset 3.5 qt. Stainless Steel Saucier Pan with Lid

Cooks Standard Classic 3 qt. Stainless Steel Sauce Pan with Glass

The Atlantis 7-Ply Stainless Steel Saucier with Lid appeals to professional and home chefs for its exceptional performance and elegant design. The 7-layer construction provides unparalleled frying perfect browning and guarantees exceptional heat distribution and retention. A specialized 7-ply material boasting an aluminum core is used up to the edge so that heat is spread evenly over the entire surface of the pan. Proprietary technology ensures the base stays flat even when heated.

Demeyere Atlantis Stainless Steel Saucier - 3.5 qt - Silver

No other classic cooking method lets you so perfectly prepare as wide a variety of foods as the simple saut. The name evokes memories of perfect repasts in elegant little bistros, but the sauts talents extend far beyond the elegant. It is a versatile cooking tool ideal for lightly frying a variety of meats, poultry or fish. And, tightly lidded, the saut tenderly finishes the cooking process with delicious results.

Cuisinart MultiClad Pro Triple Ply Stainless 3.5 Quart Saute Pan