Sakai Takayuki Chuka Bocho (Chinese Cleaver) Thin 225mm (8.8)

Sakai Takayuki Chuka Bocho (Chinese Cleaver) Thin 225mm (8.8)

Sakai Takayuki Chuka Bocho (Chinese Cleaver) Thin 225mm (8.8)

Chuka Bocho (Chinese Cleaver) – SharpEdge

Sakai Takayuki No. 7 Cleaver Chuka Bocho 210mm Japanese Carbon

Sakai Takayuki's Inox series knives offer thin stainless steel blades that hold and edge and are easy to re-sharpen. The stamped blades are made of high-carbon stain resistant Japanese steel, and have full tang riveted handles. Sakai Takayuki knives are made by Aoki Hamono, one of the largest and most well known companies in Sakai, Japan.

Sakai Takayuki INOX Chinese Kitchen Knife 22.5cm 20042

Sakai Takayuki Stainless Steel Chinese Cleaver 195mm

Chinese Cleaver

Sakai Takayuki Inox, The Inox line from Sakai Takayuki is made from a medium hardness, stainless steel, which has excellent edge retention and is very

Sakai Takayuki Inox Cleaver 225mm

Sakai Takayuki No. 7 Cleaver Chuka Bocho 210mm Japanese Carbon

Sakai Takayuki No. 7 Cleaver Chuka Bocho 210mm Japanese Carbon

SAKAI TAKAYUKI CHINESE CLEAVER KNIFE Hand forged SK steel 225mm

Sakai Takayuki 33 Layer Damascus Chuka Bocho – The Cook's Edge

Sakai Takayuki Chuka Bocho (Chinese Cleaver) Thin 225mm (8.8

Sakai Takayuki Chuka Bocho (Chinese Cleaver) Thin 225mm (8.8)