USA Pan Medium Loaf 1 1/4 Lb

September 20,2024

Baking Surface Dimensions: 9 x 5 x 2.75 inches Outer Dimensions: 9.625 x 5.625 x 2.75 inches Material: Aluminized Steel Use & Care: Oven safe to 450° F. Hand-wash with warm soapy water to maximize service life. Using nylon, coated, silicone or wooden utensils is recommended. Features: Made in the USA Unique fluted design that facilitates air circulation and maximizes pan strength to help resist warping Made with the same standard high-performance features used for bakeware used in commercial bakeries Nonstick coating for easy release and quick clean-up. No oil or parchment paper needed. Limited lifetime warranty

Here's Why Different Loaf Pan Sizes Can Make Your Bread Fall Flat

Potato Bread - Medium 1 1/2 Lbs. Recipe

The Best Cake Pans for 2024

Perfect for casual or beginning bakers; ABC nonstick 1-pound loaf bakeware pan is ideal for baking homemade bread and has a limited Lifetime 8. 5 X

USA Pan American Bakeware Classics 1-Pound Loaf Pan, Aluminized Steel, 1 Pound

Medium Bread Loaf Pan, Nonstick, 1.25 lb. vol. - USA Pan

The Best Loaf Pans America's Test Kitchen

The USA Pan 1 pound Loaf Pan provides home bakers with an easy way to bake the perfect quick bread flawless pound cake super moist cornbread or classic meatloaf. Bake top quality artisan breads that come out finished with beautifully flaky crust. The pan surface is coated with a patented Americoat Plus coating a non-stick silicone allowing you to easily release your baked goods from the pan. Americoat Plus is PTFE PFOA and BPA free.