Zwilling Gourmet 4.5-Inch Steak Knife
Zwilling Gourmet 4.5-Inch Steak Knife
The premium cutlery pioneer ZWILLING J.A. Henckels has been crafting notable knives since 1731. Respected as an innovator in the industry, the company remains true to its roots: a strong commitment to quality and excellence.
This Zwilling J.A. Henckels Gourmet 8 Piece Steak Knife Set is the ultimate addition to your flatware collection. This unique set features 8 Friodur ice-hardened stamped blades that each have a triple riveted handle. This combination of strength durability and comfortable design makes this steak knife set the only one you'll ever need. Plus it comes with a storage box so you can be sure that your knives are always stored safely and properly.
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The knife is ideal for small everyday food prep needs, from cutting delicate fruit to slicing up a snack. This forged knife is expertly crafted using semi-polished, high-carbon imported Japanese steel, hardened, and tempered to provide a long-lasting edge for a professional, quality cut every time. This KitchenAid knife features an eastern-style ergonomic handle that provides optimal control for everyday use.
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This set of six 4.5-inch steak knives from the Zwilling Gourmet collection will cut steak beautifully and look great on your table. Guests will be
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The premium cutlery pioneer ZWILLING J.A. Henckels has been crafting notable knives since 1731. Respected as an innovator in the industry, the company remains true to its roots: a strong commitment to quality and excellence.ZWILLING Gourmet is the go-to knife for home chefs eager for their everyday knife to be exceptional.
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Since 1731, cutlery by Zwilling J.A. Henckels cutlery has been recognized worldwide as a symbol of quality, innovation, and design. crafted with over 280 years of knife-making expertise, Zwilling Porterhouse is the benchmark for steak knives. Precision-forged from a single piece of special formula stainless steel, the strong, ice-hardened blades boast long-lasting sharpness. From porterhouse to tri-tip, these durable knives effortlessly slice through even the thickest cuts of meat.
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